
Enjoy Easter Sunday at the Hotel Coolidge with your family and friends.
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Let us do the cooking while you and your loved ones enjoy a scrumptious meal!
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Easter Sunday Buffet
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April 24th, 11:30 a.m. till 3:00 p.m.
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Reservations Required
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Carved Vermont Roast Leg of Lamb * Baked Ham * Prime Rib * Salmon * Steamed Mussels
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Sherried Mushroom Soup * Green Salad Bar * Homemade Rolls * Peas * Broccoli * Cauliflower * Rice Pilaf * Mashed Potatoes * Fruits & Cheese
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A Variety of Pies and Cakes
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Phone Hotel Coolidge at 800-622-1124 to make reservations for this delightful brunch.
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Ask about our guest room discount if you would like to give yourself an extra treat and spend the night before or after Easter Brunch
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Happy Easter!